A fragrant rice dish cooked with tender pieces of mutton, aromatic spices, and herbs, traditionally served with raita or a side salad.

A popular dish from Chinese cuisine, made with rice stir-fried with vegetables, eggs, and sometimes meat, seasoned with soy sauce and other spices.

A versatile meal comprising a bowl of rice topped with a variety of ingredients such as vegetables, meat, beans, or sauces, offering a balanced and hearty meal.

A spicy, deep-fried chicken dish originating from South India, marinated with yogurt, ginger-garlic paste, and various spices.

A creamy and rich North Indian curry made with paneer (Indian cottage cheese) cooked in a tomato-based sauce with butter, cream, and exotic spices

A decadent dessert featuring a rich, moist chocolate cake with a gooey, molten chocolate center, best enjoyed warm.

A classic dessert with a smooth, creamy texture, can be made in various flavors such as vanilla, chocolate, or fruit, and often served chilled.

A popular carbonated soft drink with a unique taste, enjoyed worldwide for its refreshing qualities.

A refreshing cocktail made with fresh mint leaves, lime juice, sugar, white rum, and soda water, perfect for a hot day.

A mixed drink typically made with a combination of spirits, fruit juices, syrups, and other flavorings, often garnished with fruit or herbs.

A fruity twist on the classic mojito, including fresh strawberries, mint, lime juice, sugar, white rum, and soda water.

A soft and leavened Indian flatbread traditionally baked in a tandoor, often brushed with butter and served with curries.

A flaky layered flatbread from South India, commonly served with a variety of curries or stews.

Spiced ground meat (usually lamb or chicken) mixture molded around skewers and grilled to perfection, often served with chutney or yogurt sauce.

Fish fillets marinated in a blend of spices, coated with batter or breadcrumbs, and deep-fried until crispy and golden.

Seafood delicacies cooked in various styles, ranging from grilled, fried to curried, often appreciated for their tender and juicy texture.

A famous Indian curry with tender chicken pieces simmered in a rich, creamy tomato-based sauce with butter and spices.

A flavorful Indian dish made with lentils cooked and tempered with aromatic spices, onions, tomatoes, and garlic, typically served with rice or flatbread.

A frozen dessert made from dairy products, combined with flavors and sweeteners, enjoyed by many in various flavors and styles.

A sweet, fried dough confectionery, often ring-shaped or filled, and usually glazed or sprinkled with sugar or other toppings.

A versatile staple, this is a baked loaf of bread that can be sliced for sandwiches, toast, or served alongside meals.

An Indo-Chinese dish consisting of chicken cubes cooked in a spicy and tangy soy-based sauce with vegetables.

A flavorful rice dish where marinated chicken is layered with partially cooked rice and cooked ‘dum’ style (sealed and slow-cooked), absorbing all the rich flavors of spices and herbs.